Pumpkin Soup

    Cream of Pumpkin Soup

-         1 small pumpin

-         1 onion

-         2-3 potatoes

-         leek

-         3-4 carrots

-         salt and pepper

-         curry

-         sweet paprika

-         and smal lchili

-         cream fraiche or smetana

-         1 chicken bullion

350 ml, water cook with the carrots, leek, potatoes and chicken bullion for 25 min.

Saute onion with the pumpkin in butter in a medium saucepan until tender.

Add them to the bullin wuth vegetables.

add salt and peppe small chili , curry and sweet paprika.

Cook them 15 min . whet the soup is ready add cream fraiche or smetana 50 ml.’Mix all in blender.

Ready to serve: Pumpkin SOUP!!!